Thursday, 26 February 2015

5 cheeses creamy chicken stuffed avocados

5 Cheeses creamy chicken stuffed avocados






Ingredients: 

3 avocados
mozzarella cheese
Parmesan cheese
garlic, 2-3 gloves crushed
handful of shallots
chicken breast
paprika
chilli flakes
lime to garnish
Providore creamy sauce ( Made in Italy by leggos)

Create:

1. Season the chicken with the spices Paprika, chilli flakes and garlic. Pan fry until cooked through, than carefully break apart the chicken creating a shredding effect. 
2. Once the chicken has cooled down a bit, add it to a large bowl with 2-3 tbsp of the creamy cheesy sauce, shallots and a squeeze of lime.
3. Preheat the oven to 150degrees. Carefully cut each avocado in half and line in a baking dish. Scoop out some more avocado and leave about 1cm of avocado around the sides. Add 1-2 tbsp of mixture into each avocado and finish with Parmesan cheese and mozzarella cheese on top. 
4. Bake in oven for around 15mins or until golden brown, Enjoy!




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